I’m going to pose a question that has come up during some casual conversations with friends of mine.
Can fondue be considered nacho cheese?
I argue no and here’s why…
To me, nacho cheese in its simplest form is not an elegant food that the "aristocrats" of society would proclaim to enjoy. Fondue is the opposite. Going further, the history of nachos dates back to 1943. You can read the full story here, but to make a long story short, it wasn’t until 1977 when nachos were brought to Arlington Stadium in Texas that the popularity of nacho cheese exploded. Can you see people eating fondue at a ball-game? Heck no!
My point is this…Fondue is not nacho cheese, it’s melted "wannabe" nacho cheese at best.
Post your comments, do you agree with me or disagree?
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